the liver of a goose or duck that has been fed to make it fat, eaten as food 特别喂养以制作鹅(或鸭)肝酱的鹅(或鸭);鹅(或鸭)肝
also pâté de foie gras a thick, smooth, soft food made from the liver of a goose or duck that has been fed to make it fat鹅(或鸭)肝酱
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切換為繁體中文