to fry small pieces of meat, vegetables, etc. quickly while mixing them around煸炒,翻炒
a method of frying food while mixing it quickly, or food cooked this way煸炒,翻炒
👨🏻🏫 Mr. Ng 劍橋詞典 📚 – cambridge.mister5️⃣.net切換為繁體中文