[ U ] grain, usually barley, that has been left in water until it starts to grow and is then dried. It is used in the making of alcoholic drinks such as beer and whisky(用於釀酒的)麥芽(通常指大麥芽)
[ C or U ] also malt whisky whisky made using malt rather than ordinary grain麥芽威士忌(一種用麥芽而不是普通谷物釀成的)
[ C ] US also malted a drink made from malt, ice cream, and milk (用麥芽、冰激淩和牛奶配成的飲料)麥乳精
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